ep 021: caprese salad
Hello out there. It’s been a while. It’s been a big year around these parts. Our cheese line has really taken off. Julie became a mom. Alissa has come a long way healthwise. We have a new partner too. You might remember Heidi from episode thirteen (the NETTLE LATTE episode). We now have a NUTRITIONIST/REGISTERED DIETICIAN ON STAFF. Today we’re showcasing a really simple recipe featuring one of our best sellers, the plain cashew cheese. (You can learn how to make your own cheese in EPISODE FOUR: FERMENTATION 101).
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